BUGA-CoL Undenatured Type II Collagen From Chicken Sternum, Lyophilized 

C1719

BUGA-CoL Undenatured Type II Collagen From Chicken Sternum (BUGA-UCOLL-II) is derived from chicken sternum cartilage obtained from certified organizations that comply with the Turkish Food Codex, food safety, and quality standards. BUGA-UCOLL-II is produced under GMP conditions and is a medical-grade, water-soluble, undenatured Type II collagen.  

BUGA-UC-II is obtained by lyophilizing the solution extracted from chicken cartilage, resulting in a white powder form. Since the processes are carried out at low temperatures, the Type II collagen remains undenatured, preserving its 3D helical structure. BUGA-UCOLL-II has a neutral pH, making it compatible with the digestive system. The recommended daily dose is 40 mg.  BUGA-UCOLL-II supports joint health, promotes cartilage repair, and enhances ease of movement. By improving mechanical resistance between joints, it prevents friction and wear of bone tissues.

 

 

 

• Biomaterial Design
• Joint Health
• Osteoarthritis Treatment
• Cartilage Repair
• Food Supplements
• Inflammation Reduction

1. Accurately weigh the desired amount of BUGA-UCOLL-II product and dissolve it in pure water.
2. Add the prepared BUGA-UCOLL-II solution to your formulation in desired amounts and concentrations. Ensure the mixture is homogeneous.
3. To maintain the freshness of the solution, store it at +4 ºC, i.e., in a refrigerator.
4. Note: For food supplements, a daily dose of 40 mg is generally recommended. You can use it considering this suggested dosage.

 

Product Technical Specifications

Appearance

Lyophilized white powder

Smell

No data available

Extraction method

Collagen without enzymatic modification

Resolution

Pure water

Storage temperature

2-8 ºC

Shelf life

2 years from date of production

Solution shelf life

3 ay (+4 ºC’de)

Source (Animal type)

Chicken Sternum

SDS PAGE (molecular weight and impurity determination)

α chains formed at the level of 100-135 kDa and β chains formed at the level of 245 kDa are seen.

 

• Harris, R. B., Fonseca, F. L. A., Sharp, M. H., & Ottinger, C. R. (2022). Functional characterization of undenatured type II collagen supplements: Are they interchangeable? Journal of dietary supplements, 19(6), 717-732.
• Kumar, P., Bansal, P., Rajnish, R. K., Sharma, S., Dhillon, M. S., Patel, S., & Kumar, V. (2023). Efficacy of undenatured collagen in knee osteoarthritis: review of the literature with limited meta-analysis. American Journal of Translational Research, 15(9), 5545.
• Luo, C., Su, W., Song, Y., & Srivastava, S. (2022). Efficacy and safety of native type II collagen in modulating knee osteoarthritis symptoms: a randomised, double‐blind, placebo‐controlled trial. Journal of Experimental Orthopaedics, 9(1), 123.
• Wang, H. (2021). A review of the effects of collagen treatment in clinical studies. Polymers, 13(22), 3868.
• Yoshinari, O., Moriyama, H., & Shiojima, Y. (2015). An overview of a novel, water-soluble undenatured type II collagen (NEXT-II). Journal of the American College of Nutrition, 34(3), 255-262.
• Zhou, Y., Zhang, Y., Dai, H., Zhang, Y., & Fu, Y. (2024). The potential of undenatured type II collagen against arthritis: a review. Collagen and Leather, 6(1), 17.

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